automation

Look to Japan for the future of robotic checkout

This year, the talk of robots taking over our jobs has grown louder. Robots can build cars and even quick serve restaurants are using more technology at the front of the house. But you have to look to Japan for the future of self-checkout systems as they are already going live. Thanks to an aging population, Japan is searching for answers to mitigate expected labor shortages in their homeland. Because of this, the government in conjunction with their five major convenience stores plans to introduce self-checkout in the next several years. The new age registers will instantly calculate the prices of all items in a basket at once and also bag them for you.

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Fast food re-imagined? Robots aim to please at Eatsa

Last October, I realized that I may be hitting the age where I have to be more thoughtful about my eating habits. My pants were getting tighter by the day and the scale showed me a number that was the highest I had ever seen. That was my wake up call. I certainly didn't want to have to buy new pants that actually fit correctly. Immediately I started to eat less carbs and more veggies. Then in January, my friend Amy Crowson of Lovebugfitness was having a clean eating challenge. It was a great way to take my clean eating to another level and have the support of other people on the same journey – check our her 10 day challenge (use the coupon code ONLY10 and pay just $10) if you are looking to kick off the healthy lifestyle that you deserve.

While it is easy to eat well at home, I have always found it to be more difficult when eating out. Even in NYC where there are so many restaurants, if you want a healthy option, then you are often limited to uninspired salads from a deli and don't make the mistake of putting salad dressing on a McDonald's salad which makes it worse than a double Big Mac. No joke.

This led me to the discovery of Eatsa. When you walk by, you are immediately wondering what the place actually is. There are no cashiers and no visible employees. It is something I would expect from a modern Japanese quick serve even though I have never been to Japan. I was happy to discover that it is a vegetarian fast casual eatery.

 

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Long-term Jobs Killer Is Not China, It’s Automation

About five years ago, I was traveling on business to Los Angeles. I was surprised to find kiosks at Alamo that processed my reservation, assigned my rental car, and directed me to the spot for pick up. As I drove out, I marveled, “Wow, I was in and out of there without talking to single person!” Today, this once novel concept is quickly becoming common place.

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