morristown

ESO Artisanal Pasta | Bringing the authentic flavors of Italy to your home

This week, we travel to Morristown to talk with Isaiah Findley-Pinnock of ESO Artisanal Pasta. In the middle of the pandemic, friends Isaiah, Ayinde (AJ) Sankofa, and Joel Camarillo-Diaz decided to make the entrepreneurial jump selling handmade sauces and pastas. All three grew up in Morristown and worked at Jockey Hollow Bar & Kitchen. Chef AJ trained under two different Michelin starred chefs, Kevin Sippel at Jockey Hollow (who received his Michelin while working at Alto in NYC) and Andrea Larossa at Ristorante Larossa in Italy. Check out their menu and pick up your favorite pastas at their location inside the Artist Baker in Morristown.

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Morristown Game Vault | From Dispensing Medicine to Dispensing Fun

Chris visits the Morristown Game Vault to talk with the owner David Balsamini who traded his vocation of pharmacy to follow his passion in retro video games. “”I went from dispensing medicine to dispensing fun,”” he said. The Game Vault offers entertainment through classic video games like Donkey Kong, Spy Hunter, Pac Mac, and a slew of pinball machines. While it brings back memories of the 1980, you no longer have to feed quarters or tokens. Today, you play as much as you want on an hourly rate. The Game Vault also host events like pinball leagues and tournaments as well as birthday parties and private events.

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